Garnet in colour of medium concentration. 

Very fresh, and with great aromatic complexity, with red berries, grass, rockrose, wax, earth, and some leather. 

On the palate, it is extremely elegant, with volume, rusticity, and  expressive ripe fruit. Robust, firm tannins, and good acidity with a very classic profile.

Serving Suggestions: Serve at a temperature between 16º-17ºC

Food Pairing: Tapada do Chaves Red pairs excellently with traditional Portuguese meat dishes, and a selection of cheeses. The wine's complex aromas of wild berries and spices, along with its notes of oak and wood from ageing, make it a versatile companion for rich and savoury flavours.

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Producer: Tapada do Chaves

Country: Alentejo, Portugal

Production: Red Wine | Vinho Tinto

Grapes:  Alicante Bouschet, Aragonez and Trincadeira

Year: 2017

Alcohol Content: 15.5%

Allergens: Contains Sulphites