Scoring 92/100 by Wine Spectator, the 2013 Le Corton Rouge delivers an intense bouquet of red and black fruits, complemented by spicy notes and a subtle hint of oak. On the palate, it is rich, structured, and distinguished, offering excellent ageing potential for those who enjoy a wine that develops beautifully with time.

Serving Suggestions: Serve at 14º–16ºC.

Food Pairing: Perfect with roast or grilled beef, game birds, duck dishes (like duck à l’orange), and even delicate mains such as chicken with morels.

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Producer: Bouchard Pere & Fils

Country: Bourgogne, France

Production: Red Wine | Vinho Tinto - Grand Cru

Grapes: Pinot Noir

Year: 2013

Alcohol Content: 13%

Allergens: Contains Sulphites